KRUMKAKE RECIPE Video

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Monday, December 19, 2011

KRUMKAKE IRON BATTER









KRUMKAKE IRON BATTER

Krumkake Ingredients :
  • 2 cups all purpose flour
  • 2 cups milk
  • 1/2 cup melted butter
  • 2 teaspoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 eggs, separated
Krumkake Instructions:
Have the eggs at room temperature.
Separate the egg yolks from the white and beat separately.
Melt the butter, stir in the milk, sugar and salt and egg yolks.
Stir together flour with baking powder to evenly mix. Stir into butter mixture. Add the beaten egg whites.
While preparing the batter, heat a well seasoned and greased Krumkake iron.
Note: A teaspoon of vanilla extract, almond extract or rum can be added as a variation.
A short cut for this recipe is to use self-rising flour; if you do, eliminate the baking powder and cut the salt to 1/4 teaspoon.

Friday, December 9, 2011

WHIPPED CREAM KRUMKAKE


WHIPPED CREAM KRUMKAKE
Krumkake Ingredients:
  • 1 c. sugar
  • 3 eggs
  • 2 c. flour
  • 1/2 c. butter
  • 1/2 c. whipping cream
  • 1/2 tsp. vanilla
Krumkake Instructions:
Beat eggs well. Add sugar and melted butter. Add whipping cream and flour alternately. Add flavoring. Bake on krumkake iron.

Friday, December 2, 2011

NORWEGIAN LEMON KRUMKAKE










NORWEGIAN LEMON KRUMKAKE

Krumkake Ingredients:
  • 3 eggs, well beaten
  • 1/2 c. sugar
  • 1/2 c. butter
  • 1/2 c. flour
  • 1 tsp. lemon extract (optional - almond or vanilla)
Krumkake Instructions
Add sugar to eggs and beat. Melt butter and add to mixture. Add flour and extract. Fry on Krumkake grill on top of stove.