krumkake Ingredients:
3 eggs
5 ounces (150 gram) sugar
5 ounces(150 gram) spread
5 ounces (150 gram) flour
1/2 teaspoon cardamom
Krumkake Instructions :
Whip eggs and sugar until light yellow. Add dissolved, cooled margarine. Add flour with cardamom blended in. Allow the player to rest in cooler 60 minutes. You can utilize a "No Stick Cooking Spray", canola oil, for instance, on the iron to forestall staying. Place 1 teaspoon hitter into warm iron and prepare until light brilliant. Eliminate right away and make wanted shape...enjoy the krumkake...
Norwegian Krumkake Video :
